Daebudo Island (대부도)

  • Daebudo-Island-3
  • Daebudo-Island
  • Daebudo-Island-1
  • Daebudo-Island-2

Place Category: Outdoors & Recreation and Nature

Profile
Profile
Photos
Map
Reviews
Related Listing
  • Called the Hawaii of Ansan, Daebudo was an island before it became a part of mainland through the construction of Sihwa Embankment. Still, Daebudo retains the ambiance of an island. The road to Daebudo, which connects many islands, offers a unique drive. Particularly interesting is the clustering of Yukdo (six islands): Tando (island of black stones), Buldo (island where there was a Buddha), Seongamdo (island where wizards came and played), and the three other islands. Pungdo Island residents move to the nearby Dorido Island to pick oysters and short-necked clams in the winter and return to Pungdo before New Year.

    The shores of Daebudo are full of clams, sea snails, goby, flounder, black rockfish and belly greenling. The Daebudo area is also famous for its local specialties: short-necked clams and oysters on Yukdo, fermented turban shells and natural dunggeulle tea on Pungdo, and bajirak kalguksu (noodle with short-necked clams) on Daebudo.

  • No Records Found

    Sorry, no records were found. Please adjust your search criteria and try again.

    Google Map Not Loaded

    Sorry, unable to load Google Maps API.

  • Leave a Review

    Your email address will not be published. Required fields are marked *