Food and Culture Academy (푸드앤컬쳐 아카데미)

Food and Culture Academy has been providing Korean cooking classes and culinary culture programs for international visitors since 2002. The classes are designed for visitors who simply wish to have a culinary experience or avid cooks who wish to learn about Korean cuisine. Participants can choose from a wide range of hands-on cooking classes. The cooking classes are conducted in English and Japanese and are taught by experienced teachers.

With an added charge of 5,000 won, participants can experience wearing a hanbok (traditional Korean clothes) or visit a nearby traditional market (Tongin Market) to buy ingredients. The programs are offered from 9 am to 6 pm every day except for Sundays and a minimum of two participants is required.